Apples from Europe – high quality apples

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Apple Crisps

Ingredients:

  • Vanillinsugar (1 package),
  • sour apples (2 kg)

Directions:

Heat the oven to 50 ° C, put in a baking tray with apples and dry for about 3-4 hours. Ready apple crisps sprinkle with vanillin sugar or cinnamon.