Ingredients:
- Vanillinsugar (1 package),
- sour apples (2 kg)
Directions:
Heat the oven to 50 ° C, put in a baking tray with apples and dry for about 3-4 hours. Ready apple crisps sprinkle with vanillin sugar or cinnamon.
Apple Crisps
Ingredients:
Directions:
Heat the oven to 50 ° C, put in a baking tray with apples and dry for about 3-4 hours. Ready apple crisps sprinkle with vanillin sugar or cinnamon.